Baked Apple Pancake
Good Mornin’! You are looking bright eyed and bushy tailed today! Need some bacon? We have a few “traditions” around our home. One being, Saturday mornings are bacon mornings, and then of course some other delicious breakfast accompaniment. Cereal and toast and that sort of thing are reserved for school days. This morning we are having our bacon with a Baked Apple Pancake. This is a super easy way to make pancakes without standing over the griddle. Make two if you have big eaters!
** this recipe is under construction new how to photos coming soon
Baked Apple Pancake
Apples and cinnamon baked pancake is easy to make with whatever pancake mix you normally use. Great alternative to just your everyday pancakes.
Equipment
- 1 9" pie plate
Ingredients
- 2 large tart apples Granny Smith or Spy core, peel, and slice
- 1 tbsp brown sugar
- 1/2 teaspoon ground cinnamon
- 3 tbsp of butter
- 2 cups pancake batter Any recipe will do. A link to my Buttermilk Pancakes recipe is in the notes below.
Instructions
Preheat oven to 400 degrees.
- Peel and slice apples. Set aside.
- Melt 1 tablespoon of butter in pie plate in microwave.
- Lay apples evenly in bottom of pie plate, cover with plastic wrap, microwave on high for 1-2 minutes.
- Sprinkle with brown sugar, and cinnamon, cut remaining butter into small pieces and place on top of sugar and cinnamon.
- Prepare the pancake batter and pour over apples.
- Place pie plate in oven, bake for 15 minutes at 400°. Make sure pancake sets up in the middle. If it appears gooey in the middle allow to bake another 5 minutes. Let cool for 10 minutes. Cut like a pie and serve with a sprinkle of cinnamon sugar and/or maple syrup.
Notes
My recipe for the worlds best buttermilk pancakes can be fount HERE.
Nutrition
Serving: 1pieceCalories: 182kcalCarbohydrates: 21gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 223mgPotassium: 123mgFiber: 2gSugar: 7gVitamin A: 0.5IUVitamin C: 0.01mgCalcium: 96mgIron: 1mg
Tried this recipe?Mention @eat2gather or tag #eat2gather!
Yum.
This one looks fun and easy Sheila! Gonna have to try it! Thank you!!!
Yum! OK – I must ask, "How do you stay so thin, when you make all this wonderful food?"
OOh cream over the top! DeliciOsO!
wow! this looks amazing! something unique and quick to put together…I can see the Mister eating a bowl of this with some cream poured over the top 😉
love,
cathy b. @ brightbakes