Go Back
–+ servings

Double Chocolate Chip Frappuccino

Sheila
This rich creamy decadent drink comes together in no time. A few simple ingredients is all you need!
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 2 12 ounce drinks
Calories 378 kcal

Equipment

Ingredients
  

  • 2 cups ice cubes
  • 1 cup whole milk
  • 1/8 tsp pure vanilla extract
  • 2 tbsp granulated sugar
  • 1/3 cup semi sweet chocolate chips
  • 3 tbsp chocolate syrup
  • mini semi sweet chocolate chips for garnish
  • whipped cream for garnish

Instructions
 

  • Add all ingredients to a blender in the order given. Blend on high-speed for 1 minute or until frappuccino is smooth and all ice chunks are blended well.
  • Pour into two 12 ounce glasses, garnish with drizzle of chocolate syrup in the glass before pouring drink, dollop of whipped cream sprinkled with mini chocolate chips.

Notes

Garnish with mini marshmallows, crushed candy cane for a great treat for the kiddos at a holiday party. 
Want to make this into an adult beverage, add a shot of chocolate liqueur, or peppermint schnapps!

Nutrition

Calories: 378kcalCarbohydrates: 53gProtein: 6gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 16mgSodium: 83mgPotassium: 421mgFiber: 3gSugar: 44gVitamin A: 213IUVitamin C: 0.1mgCalcium: 180mgIron: 3mg
Keyword beverage, blender, chocolate, chocolate chip, cold, copycat, drink, easy, frappuccino
Tried this recipe?Mention @eat2gather or tag #eat2gather!