Greek Guacamole
Greek Guacamole is the perfect flavor combination of Greek cuisine wrapped into a beautiful chunky guacamole topped with a layer of crumbled feta cheese. Eat it as a dip, as a salad, wrap it up with grilled chicken in a wrap, top your burger with it. The possibilities are endless!
Ingredients
- 3 medium avocados cut into large chunks
- 1 whole lemon juiced
- 3-4 roma tomatoes diced
- 1/2 red onion chopped into medium sized dice
greek dressing
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 1 whole lime juiced
- 1 tsp honey
- 1 clove garlic minced fine
- 1/4 cup chopped cilantro
- 1/2 tsp Italian seasoning blend
- 1/2 tsp Cumin
- 1/4 tsp salt
- 1/4 tsp black pepper
toppings
- 1 cup chopped black olives optional
- 3/4 cup crumbled feta cheese
Instructions
- Combine dressing ingredients in bowl, whisk well and set aside.
- Dice avocado and squeeze one whole lemon over avocados and toss.
- Add diced tomatoes, diced onion, and chopped cilantro. Pour dressing over and combine all the ingredients.
- Put in serving dish and top with crumbled feta cheese and sliced olives.
Notes
Dressing shortcut: Use 1/2 cup Wishbone Italian dressing, 2 tablespoons lime juice, 1/2 teaspoon cumin, and 1/4 cup chopped cilantro
Serve with tortilla chips, or pita chips. This is also amazing piled on top of grilled chicken, or on top of a burger. I have made gyros and put this in side with the meat and lettuce, wrapped them up for the perfect light dinner or lunch!
Nutrition
Serving: 0.33cupCalories: 308kcalCarbohydrates: 11gProtein: 6gFat: 28gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 106mgPotassium: 98mgFiber: 6gSugar: 3gVitamin A: 261IUVitamin C: 5mgCalcium: 9mgIron: 0.3mg
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